adobo
Immersion of chopped meat (chicken, beef or pork) into a sauce. Filipino adobo is one of many traditional meals during lunch or dinner. Usual ingredients of an adobo are soy sauce, vinegar, pepper, salt, garlic, laurel leaves and water plus the meat. The ingredients are mixed together then cooked.
- Part of Speech: noun
- Industry/Domain: Culture
- Category: General culture
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- paul01234
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(Urdaneta, Philippines)