pao de queijo
Found in Brazil, and other South American countries, these are made from cassava or corn flour, they are gluten free, making them ideal for for serving large family gatherings. Known as cheese rolls (as chese may be added), they have a chewy center and a crispy crust.
- Part of Speech: noun
- Industry/Domain: Baked goods
- Category: Bread
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- 2la
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