Home > Term: 切絲
切絲
用手或使用裝上粉碎盤的刨絲器或食物處理器，把食物切成狹長。可以用兩個刀叉把烹調過肉類分開而成絲。
- Part of Speech: verb
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Creator
- evergreen1225
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(V.I.P) 17374 points - 100% positive feedback
(Novi, United States)
