Home > Term: 燒焦
燒焦
以棕色食物，通常肉，很快上高溫加熱的所有各方。 這有助於保存肉汁和可能在烤箱裡下一處肉雞，, 或在範圍上做。
- Part of Speech: verb
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
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Creator
- evergreen1225
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(V.I.P) 17374 points - 100% positive feedback
(Novi, United States)
