Home > Term: 红石斑鱼
红石斑鱼
产于大西洋西部的温水鱼。肉质紧实、易剥落，味道甜美、绵软。根据可用性和季节而定，红石斑鱼会不时出现在我们的餐桌上。
- Part of Speech: noun
- Industry/Domain: Seafood
- Category: General seafood
- Company: Red Lobster
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Creator
- Mars.ma
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