Home > Term: thermosensitivity
thermosensitivity
Izguba dejavnost beljakovin pri visoki temperaturi.
- Part of Speech: noun
- Industry/Domain: Biotechnology
- Category: Genetic engineering
- Organization: FAO
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Creator
- S.Ostanek
-
(V.I.P) 57562 points - 100% positive feedback
(Kranj, Slovenia)
