Home > Term: RIS
RIS
Francoska za "dele. "Ris de veau so iz tele, ris d'agneau iz jagnje.
- Part of Speech: noun
- Industry/Domain: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Creator
- Miroslav
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(V.I.P) 57336 points - 100% positive feedback
(Celje, Slovenia)
