Home > Term: gelatinization
gelatinization
Pare, kuhanje brušeni žita, proces, ki povečuje površina škroba in pretvori originalni mash material z želatinastega doslednost.
- Part of Speech: noun
- Industry/Domain: Biotechnology
- Category: Genetic engineering
- Organization: FAO
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Creator
- S.Ostanek
- 100% positive feedback
(Kranj, Slovenia)