The Bruno Tattaglia, formerly known as the Sal Tessio, the Frankie Pentangeli, the Virgil Sollozzo and the Luca Brasi, is described in the menu as: "Italian Sausage: Don't ever take sides with anyone against the sausage." It costs US$4.00. It's named after characters from mario puzo's the Godfather. The Bruno Tattaglia used Italian sausage, which is made out of foie gras and Sauternes duck sausage.