The largest of the Swiss cantons, lies in the SE. between Tyrol and Lombardy; consists of high mountains and valleys, amongst which are some of the most noted Alpine glaciers; the Engadine Valley, through which flows the Inn, is a celebrated health resort, as also the Davos Valley in the E.; some cereals are raised, but pasture and forest land occupy a large part of the canton, and supply the cattle and timber export trade; the population, which is small for the extent of territory, is a mixture of German, Romanic, and Italian elements.