Home >  Blossary: East African Cuisine  >  Term: Cambuulo
Cambuulo

A traditional Somalian dish, cambuulo is made from azuki beans cooked whole. These beans are mixed with maize and boiled.

0 0

East African Cuisine

Category: Food

Total terms: 19

Other terms in this blossary

Creator

  • SudanG
  • (Beloit - WI, United States)

  •  (Bronze) 77 points
  • 100% positive feedback
© 2024 CSOFT International, Ltd.