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Boursin

A brand of Gournay cheese. It is a soft creamy cheese available in a variety of flavours, with a flavor and texture somewhat similar to cream cheese. Boursin is a trademark. Boursin cheese was first produced in 1957 by François Boursin in Normandy, and at one time was produced exclusively in Croisy-sur-Eure, France, by the Boursin company, a subsidiary of Groupe Bel, which purchased Boursin in November 2007 for 400 million euros. The cheese is also produced in the United States for North American distribution by Unilever.

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