Lavov is a herbal liqueur famous for its unique aroma and slightly bitter flavour.

Lavov is a traditional liqueur characterized by its harmonic medicinal herbs combination, amongst which we have to single out yellow gentian (lat. Gentiane radix), sage (lat. Salvia herba) and plant of centaury (lat. Centauri herba) giving this herbal liquor a gentle aromatic component.

The production of Lavov starts with the maceration process that lasts for 30 days in order to achieve the bitter yet rounded flavour and unique aroma. Lavov is perfect as a digestif, always chilled. The preserved naturalness is reflected in the flavour and colour.