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Food Marketing Institute
Industry: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
The preparation and sale of ready-to-eat food items, snacks and meals.
Industry:Retail
The price at which items are listed for sale before discounts or allowances.
Industry:Retail
The price of one unit of a product. It includes any related variable costs and any applicable fixed cost allocations that may apply.
Industry:Retail
The price point at which a product is sold by a manufacturer to a wholesaler or retailer. The cost does not include retail/warehousing markups. Calculated when a new product is offered or when there is a substantial price increase on an established product.
Industry:Retail
The price that the same branded product is offered for sale by a competitive distributor. Also, the wholesale or retail price at which a product is sold when conforming to margins within the trade.
Industry:Retail
The pricing of a defined section to achieve an overall profit percentage based on movement, unit profit and total sales of a section.
Industry:Retail
The pricing of merchandise on the basis of weight and retail price.
Industry:Retail
The process of determining what and how much product will be sold at what price during a predetermined time period.
Industry:Retail
The process of fulfillment and movement of goods from producer or grower to consumer.
Industry:Retail
The process of ordering products to fill a vehicle.
Industry:Retail
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